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Clearspring

Clearspring Organic Dried Daikon

Organic
Vegan
Vegetarian
£2.99 GBP
Tax included Shipping calculated at checkout.
Clearspring Organic Dried Daikon is made with traditional way by simply shredding the fresh daikon and drying it. This giant white root is one of the quintessential vegetables in the Japanese diet. Its versatility is endless and it is as good cooked, dried or pickled as it is raw. To prepare, soak in warm water for 10 minutes. Drain and squeeze out the excess water which can be used to make a stock. Saute alone or with other vegetables and season to taste with soya sauce.
Size


  • Traditionally prepared using a simple drying method

  • A versatile Japanese root vegetable

  • Requires just 10 minutes soaking in warm water

  • Ideal for sautéing with other ingredients

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