Superfruit Almond Flour EU Organic

This extra fine organic almond flour suits low carbohydrate diets such as LCHF. With smooth and delightful taste, it does wonders in baking and cooking. It is organically certified, LCHF, vegan-friendly, and gluten-free. This almond flour comes from southern Spain where almonds are organically farmed by cooperatives. The flour is made from blanched almonds, which give the best results in baking and cooking. Almond flour contains less than 5g of carbohydrates per 100g and is perfect for LCHF diets. It contains 5% dietary fiber, more than 50% fat, and almost 20% protein. The composition of almonds results in a lasting feeling of fullness and satisfaction, which is also important in low carbohydrate diets. Almond flour is super delicious in muffins, pancakes, and cookies like macrons. You can also use almond flour for breading. In baking, it usually works well to substitute part of the wheat flour with almond flour and use more eggs and liquid. Ingredients: Organic almond flour. Allergy: May contain traces of nuts. Net weight: 500g. Origin: Spain. Storage: Dry and cool place, avoid direct sunlight. Nutritional Information: Per 100g, Energy: 2560 kJ / 610 kcal, Fat: 55 g (whereof saturated fat: 5 g), Carbohydrates: 6 g (whereof sugar: 5 g), Fiber: 8 g, Protein: 19 g, Salt: 0 g.