Clearspring Organic Barley Miso jar (up)

Organic
Vegan
Sugar Free
£6.99 GBP
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Also known as Mugi Miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedarwood kegs for 1 to 2 years. It adds a rich flavor and concentrated goodness to sauces, baked dishes, soups, and beans. It also makes an outstanding miso soup.


Size


Organic, Vegan, Unpasteurized, High in Protein, Low in Saturated Fat

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