The Cultured Food Company Juniper Berry Lemon and Cracked Black Pepper Sauerkraut

One of our simplest yet most delicious sauerkraut's. Zesty, fruity, fresh and flavorful, the juniper berries are fermented with cabbage infusing their flavor into the sauerkraut making this an incredibly versatile and tasty condiment. Barrel aged for several months and traditionally fermented, this sauerkraut is unpasteurized and naturally rich in beneficial bacteria, playing a vital role in supporting gut health.