Cool Chile White Masa Harina for Tortillas

Non-GMO, gluten-free

nixtamalized ground white corn (non GMO)

Energy 365Kcal/1528kJ, Fats: 3.8g (of which saturated: 0.5g), Carbohydrates: 76.3g (of which sugar: 0.6g), Protein: 9.3g, Salt: 0.01g

Add 250g masa harina to a bowl and mix in ½ tsp salt. Make a well and add 350ml hot water, mixing together to form a dough. Cover and leave to sit for 20 minutes. Press the dough: if it cracks, add more water, a tablespoon at a time until it is soft but not sticky. Divide the dough into 20 approximately 30g balls. Heat a dry frying pan over a medium high heat. Line a tortilla press with cut squares of a clean plastic food/freezer bag, and gently press a ball into a 12cm round. Peel off the plastic on both sides and gently lower the tortilla into the pan. Cook for about 20 seconds or until the tortilla releases itself. Flip the tortilla and cook for another 20-30 seconds, then flip again – the tortilla should puff up. Repeat until all the balls are pressed and cooked. Keep cooked tortillas warm by wrapping them in a clean tea towel as you make the rest. Store in a cool and dry place. Avoid exposure to light.

• We offer Free UK Delivery to all UK addresses (except Jersey) for orders placed over £35.
• All the orders will be delivered in 3-5 Working Days from the date of order.
• Free UK Delivery is available for orders with a total order value of £35 or more (excluding any taxes or additional fees)
• Orders will be delivered using Royal Mail Shipping, fulfilled by Natural Health Options.
• For UK orders under £35, delivery is charged at a flat rate of £3.50.
• Free UK delivery is not applicable to orders being shipped to Jersey. Separate shipping charges will apply for orders delivered to Jersey.
  
  
  * Please note on very rare occasions where orders weigh above 20kg, there may be a delivery surcharge applied at checkout and prices shown are for online orders only.