Garlic granules made by cutting up dried cloves of fresh garlic, commonly used in pasta sauces, Chinese and Thai stir-fry dishes, and savory Indian dishes.
-
Key Features
-
Nutritional Inforamtion
Join our Loyalty Program Learn more
Garlic granules made by cutting up dried cloves of fresh garlic, commonly used in pasta sauces, Chinese and Thai stir-fry dishes, and savory Indian dishes.